Business Type : Manufacturer, Exporter
|Ingredients||apple Juice, Arjuna Extract Brewed upto 5% Acidity.|
Preferred Buyer From
|Location||Anywhere in India|
Aasnaa ACV with Arjuna is brewed from Himalayan Arjuna fruit juice extract by blend of ancient vedic science of Ashava and Arishta making and modern fermentation technology.
Recommended Use: Mix 2 to 3 teaspoon of Apple Cider Vinegar with Arjuna in a glass of water and consume empty stomach every morning or 30 minutes prior to meal or as advised by your healthcare professional.